Life in a spiritual workplace
Pranlobha Kalagian
Pranlobha works as a cook in a vegetarian restaurant in Seattle, run by students of Sri Chinmoy. In this short video, Pranlobha talks about the benefits and challenges of working in a spiritual workplace, focused on the teachings of Sri Chinmoy.
More videos
from Sri Chinmoy's students
Experiences of meditation
Preetidutta Thorpe Auckland, New Zealand
How can we create harmony in the world?
Baridhi Yonchev Sofia, Bulgaria
Selfless Service
Brian David Seattle, United States
Starting a spiritual café
Toshala Elliott Auckland, New Zealand
Why we organise ultra-distance events
Subarnamala Riedel Zurich, Switzerland
What drew me to Sri Chinmoy's path
Nikolaus Drekonja San Diego, United StatesRelated stories
A vision at 3 a.m in the morning
Abarita Dänzer Zürich, Switzerland
Failures are the pillars of success
Anugata Bach New York, United StatesHow sports and fitness became part of our spiritual life
Banshidhar Medeiros San Juan, Puerto Rico
A demonstration of the Master’s occult powers
Arpan De Angelo New York, United States
The first time that I really understood that I had a soul
Jogyata Dallas Auckland, New Zealand
Where the finite connects to the Infinite
Jogyata Dallas Auckland, New Zealand
Self-transcendence in meditation
Kailash Beyer Zurich, Switzerland
My evolving relationship with my spiritual Teacher
Pradeep Hoogakker The Hague, Netherlands
How meditation helped me swim the English Channel
Abhejali Bernardova Zlín, Czech Republic
President Gorbachev: a special soul brought down for a special reason
Mridanga Spencer Ipswich, United Kingdom
My daily spiritual practises
Muslim Badami Auckland, New Zealand
'Always say things in such a way as to inspire people, not discourage them'
Pradhan Balter Chicago, United States